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Lasagne Sheets - Mushroom & Quinoa
Lasagne Sheets - Mushroom & QuinoaLasagne Sheets - Mushroom & QuinoaLasagne Sheets - Mushroom & Quinoa
R 70.99R 60.34
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Why keep lasagne making traditional when you can make it with mushroom & quinoa! A 4-person lasagne has never been easier to cook, simply layer your filling and sauce between the 9 pre-cooked lasagne sheets, then bake at 200C for 15min!

Ingredients: Vegetables 70% (Mushroom; Peas); Water; Cold Pressed High Oleic Sunflower Oil; Plant Fibre (Psyllium Husk, Seaweed); Ancient Grain (Quinoa); Pea Protein; Anti-Oxidant (Calcium Citrate); Stabilizer (Sodium Citrate); Sodium Phosphate

 Allergens: None

*Made in a factory which uses tree nuts, cow's milk



  • Pre-heat oven to 200 C
  • The sheets are pre-cooked, making them quicker to prepare 
  • Alternate layers of lasagne and filling as you normally would
  • Top the dish with sauce and cheese
  • Oven bake for at 200 C for +/-15 minutes or until the top layer looks bubbly and crispy enough to dish up


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